Red Tea (Fully Fermented)
Red teas are fully fermented teas. Red teas are dark brown or dark red in appearance. They emit a very strong and sharp rich tea aroma. This unique aroma is a distinctive feature of red teas. Amongst all the red teas, Keemun Red Tea form Anhui province and Dian Hong Red Tea from Yunnan Province are the most famous red teas of China.
Its liquor is dark brown to dark red when brewed. Red teas contain rich caffeine that helps blood circulation and it warms the stomach providing much relief in cold weather.